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PREMSAL WHITE
D.O.: Vi de la Terra de Mallorca
Grape varieties: 100% Premsal Blanc
Alcoholic degree: 13%
Life in years: 2-3
Production: 4000 bottles 0.75 L
A young, fresh white wine with delicate aromas reminiscent of citrus and white fruit, made with the Mallorcan variety Premsal Blanc.
ELABORATION
Manual harvest of 7103's own vines of Premsal Blanc. Subsequent passage of the grapes through a selection table where strict quality control is carried out. Gentle pressing of the bunches at low pressure, in a pneumatic press, to avoid oxidation. Fermentation in stainless steel tanks at a low temperature of approximately 16ºC, for about 30 days, to preserve the freshness of the aromas. The Premsal brings fresh aromas of citrus and white fruit to the wine, as well as a great delicacy to the palate.
TASTING NOTES
Colour: A golden yellow colour. Clean and bright.
Aroma: Aromas of white fruit such as pear, and citrus hints of lime.
Taste: Very pleasant entry on the palate that gives rise to a graceful and lively mid palate. A delicate finish in the mouth and a bitter touch that adds life to it.
Pairing: Ideal to enjoy mid-afternoon with aperitifs. It also pairs well with white fish and rice.
40 BRACES NEGRE
100% Mantonegro
With this wine we aim to showcase the great potential of the oldest vines of the native Mantonegro variety. It is produced only in years with exceptional harvests. The deep roots of the vines planted in 1961 give the wine the distinctive terroir of the vineyards of Santa María del Camí and result in a complex, ripe, and elegant wine with a strong expression of fruit. With this wine we want to show that Mantonegro has nothing to envy from other international varieties and that it can compete with any of them.
Hand-harvested in the vineyard. Cluster-by-cluster selection at the sorting table, accepting only the best clusters. Fermentation then takes place at temperatures between 25 and 28°C for approximately 35 days to extract the maximum expression from the grapes. Aged in two 500-liter French oak barrels for 12 months, followed by an additional 3 months in the bottle.
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