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PREMSAL WHITE
D.O.: Vi de la Terra de Mallorca
Grape varieties: 100% Premsal Blanc
Alcoholic degree: 13%
Life in years: 2-3
Production: 4000 bottles 0.75 L
A young, fresh white wine with delicate aromas reminiscent of citrus and white fruit, made with the Mallorcan variety Premsal Blanc.
ELABORATION
Manual harvest of 7103's own vines of Premsal Blanc. Subsequent passage of the grapes through a selection table where strict quality control is carried out. Gentle pressing of the bunches at low pressure, in a pneumatic press, to avoid oxidation. Fermentation in stainless steel tanks at a low temperature of approximately 16ºC, for about 30 days, to preserve the freshness of the aromas. The Premsal brings fresh aromas of citrus and white fruit to the wine, as well as a great delicacy to the palate.
TASTING NOTES
Colour: A golden yellow colour. Clean and bright.
Aroma: Aromas of white fruit such as pear, and citrus hints of lime.
Taste: Very pleasant entry on the palate that gives rise to a graceful and lively mid palate. A delicate finish in the mouth and a bitter touch that adds life to it.
Pairing: Ideal to enjoy mid-afternoon with aperitifs. It also pairs well with white fish and rice.
BRISAT
100% Giró Ros
A young, sweet white wine with intense aromas reminiscent of ripe yellow fruits like peach and nuts, made exclusively with the Mallorcan variety Giró Ros
Hand-harvested from the winery’s own Giró Ros vineyards. The grapes are then passed over a sorting table, where strict quality control is carried out. Gentle crushing and destemming follow. The must undergoes maceration and fermentation with the skins for 15 days at 16 °C to preserve the varietal aromas. The grape clusters are gently pressed at low pressures using a pneumatic press. Fermentation then continues in stainless steel tanks at low temperatures of around 16 °C for approximately 15 more days. Giró Ros lends the wine ripe yellow fruit aromas as well as great volume on the palate.
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