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PREMSAL WHITE
D.O.: Vi de la Terra de Mallorca
Grape varieties: 100% Premsal Blanc
Alcoholic degree: 13%
Life in years: 2-3
Production: 4000 bottles 0.75 L
A young, fresh white wine with delicate aromas reminiscent of citrus and white fruit, made with the Mallorcan variety Premsal Blanc.
ELABORATION
Manual harvest of 7103's own vines of Premsal Blanc. Subsequent passage of the grapes through a selection table where strict quality control is carried out. Gentle pressing of the bunches at low pressure, in a pneumatic press, to avoid oxidation. Fermentation in stainless steel tanks at a low temperature of approximately 16ºC, for about 30 days, to preserve the freshness of the aromas. The Premsal brings fresh aromas of citrus and white fruit to the wine, as well as a great delicacy to the palate.
TASTING NOTES
Colour: A golden yellow colour. Clean and bright.
Aroma: Aromas of white fruit such as pear, and citrus hints of lime.
Taste: Very pleasant entry on the palate that gives rise to a graceful and lively mid palate. A delicate finish in the mouth and a bitter touch that adds life to it.
Pairing: Ideal to enjoy mid-afternoon with aperitifs. It also pairs well with white fish and rice.
ROSAT SEMIDOLÇ
100% Mantonegro
A young, slightly sweet rosé with fruity aromas reminiscent of very fresh red fruits, made from the Mallorcan varieties Callet and Premsal Blanc.
Hand-harvested from our own Callet and Premsal Blanc vineyards. The grapes are then passed over a sorting table for strict quality control. The clusters are gently pressed at low pressure in a pneumatic press to prevent oxidation. Partial fermentation takes place in stainless steel tanks at low temperatures of around 16°C for approximately 20 days to preserve the freshness of the aromas. Premsal Blanc contributes fresh citrus aromas, while Callet provides floral and red fruit notes, along with great delicacy on the palate.
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